My apologies to cake, but I think birthdays have a new winner: The softserve ice cream cakes at Magpies. We managed to get 13 slices out of this one, for Maria's birthday. For $35, it's the Fried Softserve Pie - Corn Almond Softserve layered with vegan fudge, honeycomb, topped with non-dairy whipped cream and fried candied cornflake.
Delicious. And somewhat decadent. But hey, worth the quarantine calories. As other birthdays come up, I'm excited to try other flavors, such as the ube. Stay tuned!