Friday, August 31, 2007
How Loud Is Your Restaurant?
Variety's Dana Harris has launched a new feature on her The Knife restaurant blog: The Noise-O-Meter.
She's started taking the above device, Radio Shack's "Digital-Display Sound Level Meter," to restaurants in order to measure how loud the lunchtime crowds really are:
"Although it looks a little like one of Radio Shack's original cell phones, it's still small enough to discreetly measure the decibel range of any location," she writes.
Early results: Pizzeria Mozza hit 78-84 dBs, or a "diesel truck 40 mph," on a recent Wednesday lunch. Tinto measured 68-73 dBs, equivalent to a vacuum cleaner, on a Monday night. The Bowery wound up at 78-82 dBs, or a "garbage disposal at 3 feet," on a Sunday night.
Labels:
Food,
Mozza,
Restaurants,
Variety
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