This year, the TV Academy is sticking with virtual Emmy For Your Consideration events -- with the exception of Drive-In screenings. Bravo took advantage of that opportunity to kick off the first Emmy Drive-In event of the season, at the Rose Bowl, for "Top Chef." Doing a Drive-In made extra sense as the entire episode revolves around the contestants cooking for a Drive-In crowd (including the show's judges). The FYC event caterers took the recipes from the winning dishes and recreated them for attendees -- and yes, that was worth attending. Among the dishes: Korean fried chicken with a kimchi dipping sauce, a pupusa with braised jerk pork and cheddar masa, and popcorn sprinkled with chicken-skin furikake and spiced caramel.
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